3 October 2023
ITALIAN WINE PODCAST
Chatting with Marc Millon about Pignolo Cultivating the Invisible on the Italian Wine Podcast. Episode 1585! Listen in here on Soundcloud
THE NATIVE GRAPES
ITALIAN WINE PODCAST
Episode 1585 Marc Millon speaks with Ben Little about PIGNOLO
“La Taverna Friuli Wine” PODCAST
with Wayne Young
LOOKING INTO WINE PODCAST
with Mattia Scarpazza
LONDON CALLS & PIGNOLO ANSWERS!
THENATIVEGRAPES – Journal
…Tastings, Yarns, Sights and Sounds +
30 August 2023
Gli Svitati 2023
What if our resistance to change is nothing more than the acceptance of a habit?
Think about it.
[Prepare for a long read]
30 June 2023
RADICI DEL SUD ’23
As the flight descends into Bari, what unexpectedly strikes the first-time visitor’s eye is how flat the Puglian landscape is and how vast its olive groves are. Some 60 million olive trees grow in Puglia. I love extra virgin olive oil. And I also love wine.
2 August 2022
OIV AWARDS 2022
Wonderful news from Paris where “Pignolo Cultivating the Invisible” has been awarded the PRIX DE L’OIV 2022. What an honour for the Invisible One!
24 June 2022
WORLD OF FINE WINE PIGNOLO REVIEW
Check out David Schildknecht’s wonderful review of Pignolo Cultivating the Invisible for Issue 75 / 2022 of The World of Fine Wine Magazine
8 December 2021
Jancis Robinson Review PIGNOLO CTI
I think I’ve written, and rewritten, this review at least five times. Nothing I say can do this book justice. It’s a book like no other book I have reviewed – so says Tamlyn Currin in her review on JancisRobinson.com
15 November 2021
PIGNOLO CTI DESIGN WINS SILVER
It’s mid November 2021 and at the 36th annual ADCI design awards in Milano, Carin Marzaro took the SILVER METALLO AWARD for her amazing graphic design on the mixed-media, quasi technical tale now known to the world as Pignolo Cultivating the Invisible.
11 August 2021
Pordenonelegge Book Festival 2021
Wild delight coursed through my veins upon learning of Pignolo Cultivating the Invisible’s selection for inclusion in the 22nd edition of the internationally acclaimed book festival Pordenonelegge.
12 July 2021
TOP Taste of Passion Summer Edition
In the Summer 2021 issue, TOP Magazine took a moment to chat with Ben Little about his new book, Pignolo Cultivating the Invisible.
11 June 2021
FROM INVISIBLE to SHORTLIST RECOGNITION
In recognition of her stunningly imaginative & creative design for Pignolo Culivating the Invisible, Carin Marzaro is shortlisted for Comm Arts 2021.
23 April 2021
OLD VINE CONFERENCE
Positivity abounds with the recent inauguration of a new old vine advocacy project called the ‘Old Vine Conference’.
Once upon a tiny red dot,
everything was Invisible.
…and the Invisible needed Cultivating
PIGNOLO
CULTI-
VATING
THE IN-
VISIBLE
…AND THE BEST WAY
TO HANDLE
YOUR
NATIVE GRAPES
IS ?
WITH
CARE,
NATURALLY.
nobody likes being threatened with a BANANA!
SOUNDS LIKE wine
….because WINE LIKES SOUNDS !
Taking inspiration from the music
that colours our day.
‘SWEET SAVIOUR’…need more be sung!
SWEET SAVIOUR – VILLAGERS
WELCOME
TO
GRAPEWATCH
Want to get primed to take on those in the know?
With GRAPEWATCH you’ll soon be able to hold your own!
PICOLIT
GLASS – Half Empty or Half Full?
DISTINCTIVE | Inspirational | TASTY| Sweet
What NATIVE GRAPES, VINES & WINES should we be talking about?